Ingredients:-
1Ib Butter or margarine
Powdered sugar
1/2 tblspn Salt
2tblspn Vanilla
4 1/2 c Flour
12 oz semisweet chocolate
Method of Preparation:-
1. Cream butter and 2 cups powdered sugar. Add salt, vanilla and flour.
2. Mix to blend. Stir in chocolate pieces. Pinch off pieces of dough.
3. Roll into 1-inch balls: and flatten with fork on baking sheet. Bake and Sprinkle with powdered sugar while hot.
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